Classification of young wine vintages

  • Not rated
  • Good
  • Very good
  • Excellent
  • 2009  
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See detail of Tacoronte-Acentejo D.O. / D.O.P.


Nº of hectares under vine: 740 - Nº of vine growers: 1.123 - Nº of wineries: 30 - Harvest 21: Very Good - Production 21: 900.000 liters. - Marketing: 99% Domestic - 1% International.


It occupies the northern slope of Tenerife, with a longitudinal extension of 23 kilometers and nine municipalities: Tegueste, Tacoronte, El Sauzal, La Matanza de Acentejo, La Victoria de Acentejo, Santa Úrsula, La Laguna, Santa Cruz de Tenerife and El Rosario.


Anaga (includes the municipalities of La Laguna, Santa Cruz de Tenerife and Tegueste) and corresponds to the area of the Anaga Rural Park.


Typically Atlantic, altered by the orientation of the island and the relief that give rise to a great variety of microclimates. Temperatures are generally mild, thanks to the influence of the trade winds that provide high levels of humidity, around 60%, and rainfall is scarce.


The soil is volcanic, reddish in color, made up of organic matter and trace elements. The vineyard is cultivated both in the valleys close to the sea and in the higher altitudes up to 1,000 meters above sea level.


White: güal, malvasía, listán blanco, marmajuelo, pedro ximénez, moscatel, verdello, vijariego, forastera blanca, albillo, sabro, bastardo blanco, breval, burrablanca and torrontés.

Reds: listán negro, negramoll, tintilla, moscatel negro, malvasía rosada, castellana negra, cabernet sauvignon, merlot, pinot noir, ruby cabernet, syrah, tempranillo, bastardo negro, listán prieto and vijariego negro.


They are light and fruity; they are mainly made with listán blanco alternating with malvasía, moscatel or verdello. They combine floral hints provided by the muscatel and malvasia with herbaceous traits of the listan blanco. In the mouth they are light and easy to drink.

Made mainly from listan negro, they maintain the varietal character of this grape variety and are fresh and pleasant to drink.

This is the most characteristic product of the DO. The young reds have a garnet cherry or ruby-garnet color; on the nose they develop aromas of good intensity, are fresh and fruity and transmit a very original wild character of the listán grape. They stand out for their marked Atlantic character, which makes them very fresh and unique.
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